I have a passion for food and one of my powerful beliefs is that you are what you eat. I am originally from Goa, India, which used to be a Portuguese colony with a cuisine that is a fusion of Indian and Portuguese. The recipes I share are authentic and have been passed down over several generations. I have learnt these recipes from my mother, aunts and friends over three decades. Over time I enhanced my cuisine to include dishes from all over India.  There are three core reasons why I embarked on this journey: 

Help people save money

I saw my own children go out to eat for breakfast, brunch, lunch and dinner and spend a fortune on dishes with fancy names that could be made for a fraction of the cost at home and a lot tastier.

Health Benefits

Nature has provided so many natural ingredients that are magical for health such as turmeric, ginger, garlic, fenugreek, cardamon , cinnamon etc. If you take these regularly you can protect yourself from so many diseases caused mainly by bad food choices such as additives and processed food. 

Delicious 

Come with me as I take your taste buds on an exquisite journey of delectable taste treats laced with a long history and an incredibly rich culture. Get in touch so we can work together to plan a cooking class that's right for you.